spanish rice

 easiest recipe ever!

NEED: 

• 2 cups rice (i prefer jasmine. regular white is okay too)
• 1 1/2 cup water or chicken broth 
• 1 cup salsa 
• salt

DO:

• rinse rice until runs clear 
• add rice, water/broth to instapot, and stir gently 
• put salsa on top (do not stir) 
• cook on high 10 minutes, natural release 10 minutes 
• season with salt to taste 

if you are low fodmap, try this salsa in your recipe!

no instapot? use the stove top! 

• rinse rice until runs clear 
• add rice, water/broth to instapot, and stir gently 
• put salsa on top (do not stir) 
• bring to a boil over medium-high, then reduce heat to low 
• cover tightly with a lid, simmer 18-20 minutes (rice will be tender, liquid absorbed)
• fluff with a fork, salt to taste